Posts

A Weather Market for Corn in 2016

Nearby corn futures remain above the early January lows, but continue to struggle under the weight of a number of negative market fundamental factors. Todd Gleason has more on the prospects for higher corn prices later this year.

Quadrac at the Chicago Auto Show

Quiet Day at Elkhart Grain Company


I stopped by the grain elevator in Elkhart, Illinois (pop. 403) yesterday. It was quiet. Elkhart Grain owns the...
Posted by Todd E. Gleason on Wednesday, February 17, 2016

About NCSA's Blue Waters Super Computer

Blue Waters Website
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Todd Gleason tours the National Center for Supercomputing Applications Blue Waters facility on the University of Illinois campus.

FarmDocDaily Crop Insurance Tools Updated

Farmers around the nation are about to tap the birthplace of the internet browser for crop insurance data. Really! It’s a true statement. Todd Gleason has more from the University of Illinois.



Before Internet Explorer, Safari, Firefox, and Google’s Chrome, the first internet browser was called Mosaic. It was developed on the Univeristy of Illinois campus as part of the National Center for Supercomputing Applications. NCSA is one of the places the internet was born. Today it is home to Blue Waters one of the most powerful supercomputers on the planet. And as of this month NCSA is home to the data farmers will use to help them make decisions about crop insurance via the FarmDoc website says NCSA’s Scott Wilkin.
Quote Summary - The way it will work is as an interactive website. It will actually be running on the web servers sitting at NCSA. We take the data, somebody says we want to make this happen; we want to understand the costs and benefits for an Enterprise Unit in Pike County, or Piatt County, or Champaign County. It runs the numbers automatically. It does the calculations right then. So, it is very sustainable.
So big deal you might says, “The FarmDOC (farm-doc) site has been home to the default crop insurance tools farmers in twelve corn and soybean producing states have used for a longtime.” This is true, but those have been hand-updated through an enormous Excel spreadsheet. The realtime calculations are the key and the reason agricultural economist Bruce Sherrick says the FarmDOC team moved the data to NCSA.
Quote Summary - From my perspective, they may not agree, but I think it has been a blast to see how folks who think about that as a normal environment attack a problem like this. By most of the scales they are used to working at we are probably a very small problem. By the scale we are used to working at, this was a really large numeric problem. So to be able to turn it over to somebody that thinks, not in terms of… a few billions is not a large number to somebody used to working in a National Center for Supercomputing applications environment.
NCSA is handling the front and back end of the new crop insurance calculators found on the FarmDOC pages. Those calculators must handle large stress loads during the Crop Insurance decision making time from March 1 to March 15. The volume of users coupled with the volume of calculations all done in realtime is mind boggling no more. NCSA will do the heavy lifting to help farmers quickly evaluate their federal crop insurance options.

Bull Buyers Guide

blog post source

It’s that time of year when farmers and ranchers buy bulls for their herds. They’re likely sifting through stacks of bull sale catalogs. Todd Gleason has some advice on evaluating a sire’s potential.

Tillage Practices Vary Across the United States

USDA ERS, Washington, D.C. -

 

No-till and strip-till are two of many tillage methods farmers use to plant crops. In a no-till system, farmers plant directly into the undisturbed residue of the previous crop without tillage, except for nutrient injection; in a strip-till system, only a narrow strip is tilled where row crops are planted. These tillage practices contribute to improving soil health, and reduce net greenhouse gas emissions. During 2010-11, about 23 percent of land in corn, cotton, soybeans, and wheat was on a farm where no-till/strip-till was used on every acre (full adopters). Another 33 percent of acreage in these crops was located on farms where a mix of no-till, strip-till, and other tillage practices were used on only some acres (partial adopters). In the Prairie Gateway, Northern Great Plains, and Heartland regions—which account for 72 percent of corn, soybean, wheat, and cotton acreage—more than half of these crop acres were on farms that used no-till/strip-till to some extent. Partial adopters have the equipment and expertise, at least for some crops, to use no-till/strip-till; these farmers may be well positioned to expand these practices to a larger share of cropland acreage. This chart is from the ERS report, Conservation-Practice Adoption Rates Vary Widely by Crop and Region, December 2015. 

NASA's Challenger Inspired a Generation of Explorers

Laughing, Learning, & Singing with Chili Peppers

On a bright snowy Saturday in Urbana, Illinois about 300 herb enthusiasts gathered for the 17th time. Todd Gleason has more on the annual Herb Day.

Thinking Critically About How Organic Foods Sell

Organic food products are sold widely in the United States. The context in which these products are sold give them unique attributes from the consumer perspective. Todd Gleason has more with a University of Illinois agricultural economist on virtues, vices, and shelf space of organic foods.

Transitioning to Organic Grains Production

Ag Policy & the Bourbon Trail

University of Illinois agricultural policy specialist Jonathan Coppess traveled the Kentucky Bourbon Trail and thought about how agricultural policy brought it into being.

Using Social Media to Market Locally Grown Foods

University of Illinois Extension Educator Andy Larson talks about using social media like Facebook and Twitter to build a clientele base for locally grown foods and Know-Your-Farmer campaigns.

Touring the IL Speciality Crops Trade Show

Todd Gleason tours the Illinois Speciality Crops, AgroTourism Conference trade show floor to demonstrate diversity within the industry.

MarketMaker to Connect Illinois Farmers Markets

A University of Illinois developed online database and marketing tool for farmers has matured into an independent business. MarketMaker is now working to better connect food to consumers through the Illinois Farmers Market Association.

How Flood Waters Impact Grain Flow on the Mississippi

tStorm's Midwest Summer 2016 Weather Prospects

Food & Agriculture Road Map for Illinois

Up next, a plan to make Illinois and the Chicago region into a leading global hub for food and agriculture innovation. We’ll learn about FARM Illinois from Todd Gleason.

DowDuPont Merger of Equals

Dow and DuPont today announced the two companies would combine in a merger of equals. DowDuPont, the merged business, will then be split into three independent publicly traded companies; agriculture, material science, and speciality products.

The company's leadership, Andrew Liveris from Dow and Ed Breen from DuPont, say the projected market value of the merger is $30 billion dollars, with about a billion dollars worth of growth synergies achieved by the merger itself. Market capitalization of the new DowDuPont is $130 billion dollars.

Most current shareholders will each own approximately 50 percent of the combined company.



Listen to the closing comments from Ed Breen and Andrew Liveris from the Friday December 10, 2015 Dow Dupont merger announcement.

Link to the full DowDuPont Merger Presentation

U of I Extension Food Safety Training for School Lunch Program

The Illinois State Board of Education has awarded four and half million dollars to University of Illinois Extension. The money will be used to help with the state’s school lunch program. The Board will use Extension to provide foodservice training and education to about 4000 school lunchrooms. Family & Consumer Sciences educators will create and deliver training on child nutrition standards and the cafeteria environment. The $4.5 million, three year effort starts in January with a monthly webinar series. A web training portal will follow in March. Schools interested in training can also contact Extension for onsite customized sessions and technical assistance says University of Illinois’ Jennifer McCaffrey.