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President Trump Signe Executive Order on Agriculture

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EXECUTIVE ORDER

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PROMOTING AGRICULTURE AND RURAL PROSPERITY IN AMERICA

By the authority vested in me as President by the Constitution and the laws of the United States of America, and in order to ensure the informed exercise of regulatory authority that affects agriculture and rural communities, it is hereby ordered as follows:

Section 1.  Policy.  A reliable, safe, and affordable food, fiber, and forestry supply is critical to America's national security, stability, and prosperity.  It is in the national interest to promote American agriculture and protect the rural communities where food, fiber, forestry, and many of our renewable fuels are cultivated.  It is further in the national interest to ensure that regulatory burdens do not unnecessarily encumber agricultural production, harm rural communities, constrain economic growth, hamper job creation, or increase the cost of food for Americans and our customers around the world.

Sec. 2.  Establishment of the Interage…

Tracking Black Cut Worm Moth Flights in Illinois | with Kelly Estes

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Todd Gleason talks with Illinois Natural History Survey Entomologist Kelly Estes about insect pests of corn in the state.

U.S. Secretary of Agriculture Sonny Perdue | April 25, 2017

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U.S. Secretary of Agriculture Sonny Perdue addresses USDA employees and guests shortly after being sworn in April 25, 2017.



“We want the public to feel as welcome and as home here (USDA Bldg) as they do in their own home.” - Sonny Perdue

“I view USDA worldwide as a family, and we are going to treat it as a family.” - Sonny Perdue

“I was a farmer first and we are going to get comfortable in working clothes.” Perdue sheds his coat and tie….

“We want to make decisions on facts and evidence. Good sound science.” “We want to be data-driven.” - Sonny Perdue



Evaluating Barley Yellow Dwarf Resistance in Oats

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Fred Kolb heads up the small grains breeding program at the University of Illinois. He and his crew were out working on the south farms last week (Wednesday, April 18). They swing specialized tubes to deliver a little corn meal and an aphid that carries Barley Yellow Dwarf disease. The aphid, says Kolb, infects the oats. About a week after the aphids are released, he and his team come back to eradicate them. Fred Kolb is a crop scientist at the University of Illinois.

Cattle | Increase Conception Rates after Lush Spring Turnout

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During the winter most cattle are supplemented with dry forages, grains, and co-products. This ration is balanced and delivered to cattle. Then spring comes along and cattle are put out to grass. While green grass solves a lot of problems associated with winter feeding (manure, pen maintenance, calf health, and labor demands), it can pose nutritional challenges, especially for newly bred cows.

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That lush green grass forage has three major challenges when it comes to meeting cattle nutrition requirements.
it can lack enough dry matterit is high in protein, but the excess can become a problem without the dry matterand it is low in fiber
The beef cattle specialists at the University of Illinois wondered if this combination of problems has taken a hand in some of the lower artificial insemination conception rates they’ve seen in one of the three campus herds. Animal Scientist Dan Shike and Extension Beef Educator Travis Meteer set up an experiment to find out. Low dry matter and excess …

Choosing Nitrogen Rates

read blog post The growing season has started and most corn farmers have already applied nitrogen. It is a very expensive plant food and getting the rate right may mean using a little less.Here’s how the University of Illinois nitrogen recommendation used to work. It was formula equal to roughly one-point-two times the expected yield minus the nitrogen leftover from the previous crop. That “yield-goal-based system” recommends too much for today’s corn hybrids says University of Illinois Extension Agronomist Emerson Nafziger, “That yield-goal-based system flat-out doesn’t work anymore. The reason it doesn’t is that our yields have gone up a lot, and we are clearly showing that yields have gone up more than requirements for nitrogen have gone up.”Nafziger believes there are two reasons for the change. First, he says the system always recommended more nitrogen than was really needed. The other is that hybrids have become much better at extracting what’s there; water and the nutrients tha…

Too Early to Worry About Late Planting

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Farmers have been a bit worried about getting into the field because of rains throughout the Midwest. It looks like those will clear out for the week, mostly, and even if they don’t, there isn’t much to worry about, yet. Todd Gleason has more on when the ag economist at the University of Illinois think late planting impacts the markets and yields.

Working to Create New Illini Brand Soybean Varieties

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Troy Cary & Lauran Widman (wihd-man) are working to create twelve-thousand 2017 University of Illinois soybean breeding program plots. Todd Gleason caught up with them on Tuesday morning and put together this look at some of the pre-planting season work.YouTube Link

The Frozen Sweet Peas Recall, Listeria, & Pregnant Women

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voluntary recall notice
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Earlier this week (April 11th) frozen sweet peas sold under the Season’s Choice Brand at Aldi stores in seven states (including Iowa, Illinois, Ohio, West Virginia, Kentucky, Florida, Wisconsin) were voluntarily recalled.

Listeria is a particularly concerning pathogen that University of Illinois Extension Nutrition and Wellness Educator Mary Liz Wright says should especially be avoided by pregnant women. However, Wright says there are some easy ways to make sure frozen peas are listeria free, "We need to cook those frozen vegetables before we add them to a cold salad. Listeria can be killed at 155 degrees F. So, bringing the peas up to a 155 degrees will kill the listeria and then you can safely chill them and use them in your salad."



The U.S. government reports pregnant women are twenty-percent more likely to contract listeria. It can lead to miscarriage.

Lakeside Foods says the 16 ounce packages of Season’s Choice frozen sweet peas we…