Ryan Sirolli, Global Row Crop Sustainability Director - Cargill
Companies along the food and fiber supply chain are thinking through how to incentivize clean water and conservation practices while providing for consumers’ wants and demands.
Secretary Vilsack has identified strengthening local and regional food systems as one of the four pillars of USDA’s commitment to rural economic development. Part of this focus in on the middle of the supply chain. Todd Gleason reports USDA is helping to make investments in this space.