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Cold Weather Maintenance Diets for Dairy Calves

Feeding a heifer dairy calf properly during cold weather can mean up to 1500 extra pounds of milk during her first lactation period. Todd Gleason has more on the increased cold weather maintenance diet that results in such a gain.

You can get more milk from a cow if you treat it right as a calf says University of Illinois Dairy Specialist Phil Cardoso. This is especially the case if those calves are fed a proper maintenance diet during periods of cooler (not necessarily cold) weather when they are very young.

Quote Summary - The maintenance diet supplies all the energy needed for the development of the immune system, for growth, and for the calf to live. There is a thermal neutral zone in which the calves nutritional needs are flat, outside of this zone it needs more energy to generate more heat the winter or to cool down in the summer. During the winter the calf needs to generate energy to heat themselves.

The temperature at which additional feed is needed to keep the calf operating at a maintenance level for growth isn’t so low. It starts at 59 degrees fahrenheit. To this end ILLINOIS uses a simple table to guide dairy farmers in how much extra milk replacer a young calf would need when it is cold stressed. The table has temperatures on one side of the graph and the calf’s weight on the other.

The supplemental energy is provided by the standard 20 percent fat / 20 percent crude protein milk replacer. An example of how the table works would be to find the weight of the calf, say 110 pounds, and the temperature outside. If it is 50 degrees the calf needs four quarts of milk replacer. If it is colder, 41 degrees, it would take 4.26 quarts.

The colder it gets the more milk replacer the calf needs in its regular maintenance diet, at least if the goal is to achieve an extra 1500 pounds of milk once the calf becomes a cow. Those wanting to view the easy to use University of Illinois dairy calf maintenance diet table will find it on the Dairy Focus website.

The Next Mile Post for Soybeans & the Crush

Farmers and the trade are very concerned the price of soybeans will fade over the next six months.

There are a couple of mile posts indicators most will be watching as it relates to the production of soybeans. University of Illinois Ag Economist John Newton says the next one up is the Prospective Plantings report due March 31st from the United States of Department of Agriculture.

Quote Summary - The Prospective Plantings report is a big one. It will give us an idea of how many acres of soybeans U.S. farmers expect to sow this spring. I’m also going to continue to watch the domestic soybean crush and U.S. soybean exports. The nation is on pace to export a record volume this year and USDA maintains this number will increase next year. This would be back to back record soybean export years and certainly worth monitoring. Can the world consume soybeans and the current level? If this is possible, then that should provide some price floor, even some positive price pressure from where we are today.

Exports are reported weekly by USDA and starting in August the ag department will begin reporting the soybean crush totals monthly. The agency is picking up and tweaking a discontinued Census Bureau report.

Quote Summary - The monthly numbers will aid the trade in monitoring the pace of the domestic soybean crush. Another item to keep in mind is the importance of the RFS (Renewable Fuel Standards). It may, at some point, cause soybeans to be crushed for oil. This would have implications for soybean meal and soybean meal prices and this may offset corn fed in the residual balance sheets. These are all things to watch. Some are long run and some are short run; the pace of consumption and soybean crush being the two short run things I’m watching.

You may read more from the University of Illinois ag economists on the Farm Doc Daily website. A new article is posted there each business day of the year.

Soybeans + Numbers

Those listening to the markets every day know there is a big difference between the number of acres the trade thinks will be planted to soybeans and the number of acres USDA is so far projecting. These aren’t as far apart as you might think and there may even be some positive wiggle room in them.



The trade has long thought U.S. farmers will plant about 86 million acres of soybeans. USDA thinks they’ll plant 83 and half million. Because USDA is using

Pork's Boom & Bust Price Pattern

Markets can take your breath away and the hog market over the past year has left many breathless says one Purdue University ag economist.



A year-ago in March, the new PED virus was