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June 17 | USDA NASS Weekly Crop Progress Report





Statistical Methodology
via USDA NASS

Weekly Crop Progress Report Survey Procedures: Crop progress and condition estimates are based on survey data collected each week from early April through the end of November. The non-probability crop progress and condition surveys include input from approximately 4,000 respondents whose occupations provide them opportunities to make visual observations and frequently bring them in contact with farmers in their counties. Based on standard definitions, these respondents subjectively estimate the progress of crops through various stages of development, as well as the progress of producer activities. They also provide subjective evaluations of crop conditions.

Most respondents complete their questionnaires on Friday or early Monday morning and submit them to the National Agricultural Statistics Service (NASS) Field Offices in their States by mail, telephone, fax, e-mail, or through a secured internet website. A small number of reports are completed on Thursday, Saturday, and Sunday. Regardless of when questionnaires are completed, respondents are asked to report for the entire week ending on Sunday. For reports submitted prior to the Sunday reference date, a degree of uncertainty is introduced by projections for weekend changes in progress and condition. By the end of the 2015 season, over 90 percent of the data were being submitted through the internet website. As a result, the majority of all data are submitted on Monday morning, significantly reducing projection uncertainty.

Respondents are sent written reporting instructions at the beginning of each season and are contacted periodically to ensure proper reporting. Terms and definitions of crop stages and condition categories used as reporting guidelines are available on the NASS website at www.nass.usda.gov/Publications/National_Crop_Progress.

Estimating Procedures: Reported data are reviewed for reasonableness and consistency by comparing with data reported the previous week and data reported in surrounding counties for the current week. Field Offices summarize the reported data to district and State levels, weighting each county’s reported data by NASS county acreage estimates. Summarized indications are compared with previous week estimates, and progress items are compared with earlier stages of development and historical averages to ensure reasonableness. Weather events and respondent comments are also taken into consideration. State estimates are submitted to the Agricultural Statistics Board (ASB) along with supporting comments, where they are compared with surrounding States and compiled into a National level summary by weighting each State by its acreage estimates.

Revision Policy: Progress and condition estimates in the Crop Progress report are released after 4:00 pm ET on the first business day of the week. These estimates are subject to revision the following week.

Agronomy Day on the South Farms August 18, 2016

URBANA, Ill. – Have questions about pest resistance or curious about the use of drones in agriculture? Plan to hear more on these and other topics related to crop sciences at the 59th annual Agronomy Day at the University of Illinois on August 18.

Field tour topics and speakers for Agronomy Day 2016 were recently announced. Topics include:

TOUR A
Cataloging the weapons arsenal of the Fusarium head blight pathogen
Genetic resistance for northern leaf blight and Goss’ wilt in corn
Stripe rust and scab resistance in wheat
Bt resistance in corn rootworm beetles Nematodes: How does the worm turn?

TOUR B
Nitrogen management: Balancing profitability with sustainability
Economics of nutrient management
Land values
Six weed management predictions to keep you up at night
Investigating low crop emergence in edamame

TOUR C
The show must go on: Balancing water use under continuously changing environmental conditions
Cover crops for soybean and corn rotation
Soybean planting date and variety maturity
Managing soybeans for high yields Drone information and demonstration

TOUR D
*Offered at 8:30 a.m. and 10:30 a.m. (tentative) with limited availability, as attendees will be transported offsite to SoyFACE. Attendees will need to sign up in advance at the registration table. Tours will last one hour.

What is SoyFACE?
Improving maize tolerance in air pollution CO2
Improving drought tolerance and water use efficiency in C4 crops

For a full list of this year’s speakers and topics, visit http://agronomyday.cropsci.illinois.edu/.

Agronomy Day attracts more than 1,000 people each year seeking the latest information on technology and techniques to improve food and fuel production. This year, agronomy day will be held in a new location at 4202 South 1st Street in Savoy, Illinois. For more information on speakers, displays, and location, join Agronomy Day 2016 on Facebook or visit the Agronomy Day website.

National GMO Labeling Bill in Motion

The U.S. Senate’s agricultural committee has reached a food labeling bill agreement that could set aside the state of Vermont’s GMO law. Ranking members Pat Roberts of Kansas, a Republican, and Debbie Stabenaw, a Michigan Democrat, announced a digital codes compromise. If the full Senate and the House pass the legislation food packages containing a narrowly defined set of genetically engineered ingredients would include a digital disclosure code or an on package symbol or language that the Agriculture Department would approve. The code, which could be scanned by a smartphone, would be accompanied by the sentence, “Scan here for more food information”.

The compromise narrowly defines genetically modified for the purposes of food labels. Only ingredients derived from GMO’s made by transferring genes from one organism to another would require labeling. Foods made with ingredients where the genetic code is edited - a deleted or duplicated gene for example - would not require the GMO notifications.

COMMENTARY: Robert's Rules of Order

What risks are there to organizing a sit-in on the floor of the House of Representatives?
Will the Ethics Committee be called to action?
Honestly, what happened on the floor of the House in my opinion is deplorable. It breaks down the rules of debate that are set up for just reasons to allow the majority (whichever party or however it is comprised) to rule. The rules allow debate to be orderly, and for the minority opinion to be heard. It does not require a vote on that opinion. This works for all parties/individuals and I am fearful what happened here will have far reaching and ill affects.
Robert’s Rules of Oder were devised, originally, from the rules of the House of Representatives. The House, therefore, has a long and storied history of orderly debate: http://www.rulesonline.com

The foundations of democracy have been shaken by this action.